The most valuable spice, clove has been used for centuries as a food preservative and for a number of medicinal purposes. It is an unopened flower bud growing on a tree. Cloves are commonly used in biriyani, pickles, salad and garam masala. It is the most common spice found in spice racks around the world. Clove buds possess an intense fragrance and a burning taste.

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    Clove

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