Black pepper powder is a versatile and essential spice in any kitchen. It can be used to add flavor and depth to a wide variety of dishes, from soups and stews to roasted vegetables and grilled meats.
Black pepper powder is also a good source of nutrients, including manganese, iron, and vitamin K. Manganese is important for bone health, wound healing, and metabolism. Iron is essential for carrying oxygen throughout the body. Vitamin K is important for blood clotting and bone health.