Tea powder is a type of tea powder that is made from the leaves of tea plants that are grown in Munnar, a town in the Indian state of Kerala. Munnar is known for its tea plantations, which produce high-quality tea with a distinctive flavor and aroma.

Tea powder is made by processing the tea leaves in a series of steps, including withering, rolling, and drying. The leaves are then ground into a fine powder, which can be used to make tea. Munnar tea powder is known for its strong flavor and deep color, and it is often used in chai or as a base for other tea blends.

In addition to its taste, Tea powder is also known for its health benefits. It is high in antioxidants and can help to boost the immune system, reduce inflammation, and improve cardiovascular health. It is also believed to help with weight loss and to promote relaxation and reduce stress.

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